Travel to a sunny destination with every sip of this homemade tropical cocktail.
Warm breezes, sparkling sand and a Mai Tai are the perfect vacation combination. Until your next sunny getaway, you can try a travel-inspired beverage from the islands.
A Taste of the Islands
Ingredients (one serving):
3/4 ounce rum
3/4 ounce dark rum
2 ounces pineapple juice
1 ounce orange juice
1/4 ounce orange curaçao
1/2 ounce dark rum
For our Owners and Guests 21 years of age and older:
1. Combine rum, pineapple juice and orange juice in glass over ice.
2. Float orange curaçao and dark rum on top.
3. Garnish with orange/cherry flag.
Make it family-friendly by omitting the alcohol.
This article was written by a paid contributor.
The information and recipes contained in this article are only for informational purposes and intended for those 21 years of age and older. According to the U.S. Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. Consumption of alcoholic beverages may impair your ability to drive a car or operate machinery and may cause health problems. Please drink responsibly.